YangzhouFried RiceYesEgg Fried RiceAlso called Yangzhou Egg Fried Rice,Yangzhou Fried RiceHas been passed down for a long time, the preparation method and material combination have also produced many subdivisions, here I will introduce several classic Yangzhou Fried Rice recipes.

Recipe for Yangzhou Fried Rice

IngredientsPreparation

Rice，Eggs，Green beans，CornGrains,Ham, Cooking wine, green onions.

Steps

1. Place cold rice in a bag and break it up;

2. Cook corn grains, green beans, ham grains in boiling water;

3. Beat eggs with a little water and cooking wine;

4. Heat oil in a pan, fry the eggs and chop them, then remove;

5. Put oil in the pan, fry ham for a moment, then add corn, green beans, and pour inNoodlesStir fry;

6. Pour in the chopped eggs, sprinkle with green onions and salt, and stir until cooked.

Another recipe for Yangzhou Fried Rice

Ingredients

Rice, hamShrimp, Eggs,CarrotSlices, corn grains, bean sprouts, oil, salt, starch,Black pepper，Soy sauce..

Steps

1. Remove the shrimp line, season with 1/4 teaspoon salt,Corn starch,Salad oil, 1 teaspoon each, and 1/2 tablespoon of water, mix well and marinate for about 10 minutes;

2. Cut ham into slices, beat eggs;

3. Boil water in the pot, addCarrotslices, corn grains, bean sprouts, blanch for 1 minute, then drain and remove the water

4. Heat the bottom of the pot, add shrimp, stir-fry until the shrimp turns white, then set aside;

5. Add more oil, stir, heat to 80%, pour in the beaten eggs, quickly stir the eggs, then pour in the rice, blanching carrots, corn grains, bean sprouts, and ham slices;

6. Add 2 teaspoons of soy sauce, 1 teaspoon of salt,1 teaspoon of white pepper;7. Add the stir-fried shrimp again, stir until cooked.

Recipe for Yangzhou Fried Rice

Ingredients

Noodles,

Cucumber, Corn grains,SausageOlive oil,，Salt., Salt.

Steps

1. Cut the sausage into small pieces after boiling, and cut the cucumber into small pieces.

2. Heat olive oil in the pot, then stir-fry the corn grains and cucumber slices;

3. Add the sausage slices, stir-fry for a moment, then add the rice, and stir-fry.

4. Add a little salt after stir-frying.

Recipe for Yangzhou Fried Rice

Ingredients

Rice, green onions, shrimp,Mushrooms, Ham, green beans, eggs, salt, starch, cooking wine,Chicken powder, Soy sauce.

Steps

1. Soak the mushrooms and cut them into small pieces, blanch green beans in boiling water and drain, cut the ham and green onions into small pieces.2. Peel and devein the shrimp, marinate with shrimp seasoning for 10 minutes, then stir-fry in oil;3. Heat rice in a pot until 30%, then add green onions, beaten eggs, and chicken powder, and stir.

4. Add a little oil in the pot, heat to 30% and add beaten eggs, wait until the eggs are just about to form egg slices, then quickly add the cooked rice, stir-fry until the rice grains are all covered with the egg, stir-fry until golden brown, then add a little soy sauce to adjust the color and taste;

6. Finally, add ham, mushrooms, green beans, and shrimp, and mix well.

Tips

The rice should be slightly hard, which is easier to stir-fry.

6. Finally, add the ham, shiitake mushrooms, green beans, and shrimp, mix well, and serve.

Tips

Choose rice that is slightly firm, as this makes it easier to stir-fry.