Potato fried rice is fragrant just by placing it on the table, let alone eating it.As the name suggests, potato fried rice is toCookRiceTogether, not only is it nutritious and delicious to eat, but it is also quite simple and quick to make.

If you don't know how to make potato fried rice, friends, now you can get the benefits. I have collected some ways to make potato fried rice for you so that you can make potato fried rice at home in the future.Peas

Potato fried riceIngredients

PreparePotato,Rice

and peas, vegetable oil, salt, green onions.

Method

1, Peel and cut the potatoes into small pieces, wash the peas;2,Stovetop

Add vegetable oil and heat, add potato cubes and fry until golden, add salt;

3, Wash the rice and pour it into the rice cooker, then add the potato cubes, add the peas and the appropriate amount of water;

4, After the rice cooker stops, steam for 5 minutes, and sprinkle with green onions to eat.Sausage

Potato fried rice

IngredientsPotato, sausage, rice,Beansand salad oil, salt,，GingerSesame

oil.

Method

1, Wash and slice the sausage, peel and cut the potatoes into pieces, prepare a handful of washed green beans;2, Wash the rice and put it in theRice cooker

Add the appropriate amount of water and soak it for a while, add a few drops of fragrant oil, and press the rice cooking button;

3, Heat the oil and sauté ginger and garlic until fragrant, then pour in the sausage and stir-fry, continue to add potato cubes and green beans, add salt to season;

4, Pour the stir-fried ingredients into the rice cooker, close the lid, and press the rice cooking button. Let it steam for about 10 minutes, open it and mix it.

Curry fried rice

IngredientsPotato, rice,Baconand salad oil, salt,Soy sauce, curry powder,Black pepper.Method

1, Normally, first cook the rice, peel and dice the potatoes, dice the bacon;

2, Heat the pot, add oil, cook the potatoes over low heat, then add the bacon cubes together;

3, Pour in a bowl of water, add salt and curry powder, add half a tablespoon of soy sauce, cover and steam for a while;

4, Add a little black pepper, stir and slightly reduce the amount, pour the potato and bacon with juice on top, steam for a while and mix.

Beef

Potato fried riceIngredients

Potato, rice, beef,

Carrot,Salt,Soy sauce, ginger, garlic, vegetable oil,Parsley.Method1,Carrot

Wash and cut the carrots into dicing, wash and cut the beef into cubes, slice the ginger, and chop the parsley into segments, cook the rice in the usual order;

2, Heat the oil in a pot, sauté ginger, garlic and parsley roots until fragrant, then add the beef cubes and stir-fry until browned, add appropriate amount of soy sauce and stir-fry evenly;3, Add potato and carrot dices and stir-fry evenly, add salt to season, then add the cooked rice to theRice cooker;

4, Continue to steam in the rice cooker for about 20 minutes, then you can take it out.

3, stir-fry potato chips and carrot pieces together until evenly mixed, then add cooked rice and season with salt.Rice cookerinside;

4, continue to simmer in the rice cooker for about 20 minutes before serving.