Two days ago, Ah Hua took Little Miao to the river and caught a few crabs.CrabWhen she got home, it was said that they fell off the crab's tail, causing Little Miao to no longer approach it.CookAlso, good crabs were not eaten.After thinking hard, only by disassembling the crab and making crabYellow beansA dish made from marine creatures, it was not clear whether it had large claws.

Crab meatTofuWhat is it?

There are many types of crab meat tofu, previously there was no crab meat in it, using saltDuck eggsYellow to create this taste, later some also used it,Crab meatCrab meat, etc., so there are many ways to make it, with rich flavors and smooth, fresh taste.

How to make crab meat tofu

IngredientsPreparation

SaltEgg yolks，TofuCrab meatGingerPowdered, chopped green onionsSoupWater starch, salt, oil.

Method steps

1. Cut the tofu into small pieces, put it in hot water with salt and soak for 5 minutes, then drain;

2. Put the salted egg yolks in a bowl, microwave for 1 minute;3. After taking it out, mash it into a sand-like shape;4. Heat the oil in a pan, fry the ginger powder, then add the salted egg yolk;

5. Stir-fry over low heat until it bubbles, add crab meat and stir-fry evenly, then add a certain amount of soup to cook;

Heat oil in a pan, then stir-fry ginger until fragrant.

Add salted duck egg yolks and stir-fry.

6. Pour in the tofu cubes, cook until cooked, add water starch to thicken, add salt,Black pepperand chopped green onions.

How to make crab meat tofu

Ingredients preparation

Japanese tofuSalted egg, oil, saltChicken powderCooking wine, water.

Method steps

1. Cut open Japanese tofu, pinch both ends, then squeeze it into a large bowl of water and pick it out with your hands, then cut into round slices;

2. Boil three salted eggs, peel the shells and remove the whites, then put the yolks in a small bowl and mash them with the back of a spoon;

3. Heat a wok with a small amount of oil, heat over low heat, pour in the salted egg yolk, add salt, chicken powder, cooking wine, and water;

4. After evenly stirring, change to high heat and pour in the Japanese tofu, stir-fry evenly.

How to make crab meat tofu

Ingredients preparation

Tofu, salted egg yolksShrimpSalt, chicken powder, cooking wine, soup, water starch, oil.

Method steps

1. Cut the tofu and shrimp into small pieces, steam and mash the salted egg yolk with a little cooking wine;

2. Bring the soup to a boil, add the tofu and shrimp, cook until cooked;

3. Then add salt and chicken powder to season, add water starch to thicken, and set aside.

4. Heat the wok with oil, add the salted egg yolk, stir-fry over low heat;

5. Pour in the cooked tofu and shrimp, stir-fry evenly.

How to make crab meat tofu

Ingredients preparation

Tofu, salted egg yolks, crab meat, shrimpHam，Shiitake mushrooms，Enoki mushrooms，Chicken soupCooking wine, salt, green onions, starch.

Method steps

1. Take out thesalted duck eggegg yolks, put them in a small bowl, mash them with a spoon, add a little cooking wine to mix;

2. Cut ham, shrimp, shiitake mushrooms, enoki mushrooms, and tofu into small pieces, cut crab meat into small pieces, cut tofu into small pieces;

3. Heat oil in a wok, pour in the salted egg yolk and stir-fry over low heat;

4. Add chicken soup, add ham, shrimp, shiitake mushrooms, and enoki mushrooms, cook for 1 minute;

5. Add tofu, cover the pot with a lid and cook over medium heat for 5 minutes;

6. Sprinkle crab meat and stir-fry for a few times, add a little salt to adjust the seasoning, and drizzle with water starch to thicken, and sprinkle with chopped green onions.