There are many popular dishes from Northeast China, including various stews and the famous "dahuoli" (large noodles).To make dahuoli at home, besides buying pre-made noodles, you can also make them yourself, but you need to learn how to make dahuoli first.

How to make dahuoli

Although dahuoli can be bought in supermarkets, it is also possible to make it at home, which is not difficult.

IngredientsPreparation

Starch, water, salt.

Method

1. Mix starch and water in a 1:1 ratio, add a little salt and stir until it forms a thick paste;

2. Scoop a spoonful of the starch paste into a bowl and mix it, then place the bowl in a pot of boiling water to cook by steam;

3. After the starch in the bowl turns white, add hot water to the bowl, and keep the water in the pot boiling throughout the process;

4. When thenoodlesstart to bubble, take the bowl out and place it in cold water, then you can peel the dahuoli by drawing a circle around the edge.

Tips

Although making dahuoli is not difficult, it is not easy, so you need to try it several times.

How to make cold dahuoli

Dahuoli is similar tocold noodlesand is very suitable for cold mixing.

Ingredients

200g dahuoli,cucumber,，egg,green onion,carrot,sesame paste,pork,whitesesame seeds,，sugar,starch,soy sauce.Method

1. Cut the pork into strips and mix it with soy sauce, starch, and sugar;

2. Beat the eggs and add a little starch, then mix well and add to a

panwith hot oil, flatten intoeggpancakes；

3. Cut theegg pancakesinto thin strips, cut the cucumber andcarrotinto thin strips;

4. Heat oil in a pan, stir-fry the pork strips, then add sesame seeds and cook until fragrant;

5. Boil water in a pot, cook the dahuoli, then drain and cool, then add salt to the sesame paste and mix well;

6. Arrange the egg strips, cucumber strips, and carrot strips in a bowl, add the dahuoli, drizzle with sesame paste, and add the pork strips.

Tips

You can also use other ingredients for cold mixing, or add your favorite ingredients.

How to make authentic dahuoli

To make authentic dahuoli, you need to prepare a lot of ingredients, especially the seasoning, which is very important.

Ingredients

pork loin,300g dahuoli, 100g noodles, 2 eggs, carrot, mung beans, blackwood ear mushrooms,，onion,a little, cucumber,red pepper,，coriander,green onion,bay leaf,10, driedchili peppers,20g, star anise andSichuan peppercorns, 1 tablespoon of Northeast sauce, sweet soy sauce,soy sauce,water, sesame oil, egg liquid,lotus root,noodles, soy sauce, sugar, appropriate amount.Method

1. Heat oil in a pan, add spices (except chili peppers) when the oil is cold, fry them until fragrant, then add dried chili peppers and cook until dark, then strain the oil;

2. Cut the pork loin into strips, add Northeast sauce, sweet soy sauce, soy sauce, sesame oil, and egg liquid,

noodlesand water, and mix well;3. In a small bowl, add Northeast sauce, sweet soy sauce, water, and soy sauce, and sugar, and mix well to make a sauce;

4. Boil the dahuoli in boiling water, then add a spoonful of the previous spices and mix well, and also wash and cut the vegetables into strips, and arrange them in a bowl;

5. Heat oil in a pan, add the pork strips and stir-fry until half cooked, then remove and add the third step's seasoning, and then pour the pork strips and cook, and arrange in a bowl, and drizzle with spices.

Tips

Before eating, you need to mix well, and the

potatoand wood ear mushrooms need to be blanched.And blanch the wood ear mushrooms.