Boiled CornCornFound on many streetsSnackA snack commonly found on the streets, but some vendors sell boiled corn that has been added with sugar. The boiled corn is very sweet, but eating it is not good for your health. For safety, it's better to learn how to boil corn yourself at home.

White sugarHow to boil corn

IngredientsPreparation

Corn, white sugar, and salt in appropriate amounts.

Steps

1. Peel the outer skin of the corn, leaving a thin inner layer, and remove the black hairs;

2. Add appropriate amount of water to the pot, put in the corn, and then add 2 tablespoons of white sugar and a little salt;

3. Bring to a boil over high heat for 5 minutes, then reduce heat and simmer for 8 to 10 minutes, and turn off the heat;

4. After boiling, remove the corn and peel off the inner skin.

MicrowaveHow to boil corn

Ingredient Preparation

Fresh corn in appropriate amounts.

Steps

1. Peel the corn and place it in a bowl;

2. Then wrap the corn in plastic wrap and poke a few small holes;

3. Then place it in the microwave and heat for 10 minutes;

4. After 10 minutes, open the microwave and remove the plastic wrap.

MilkHow to boil corn

Ingredient Preparation

2 corn, 240ml milk, 240ml waterCondensed milk2 tablespoons

Steps

1. Wash and cut the corn into two pieces and place it in a pot;

2. Then add milk and water, add condensed milk and stir;

3. Bring to a boil over high heat, then reduce heat and simmer for 20 minutes, turning halfway;

4. After boiling, turn off the heat and let it sit for half an hour before serving.

How to boil corn in a pressure cooker

Ingredient Preparation

3 corn, appropriate amount of water

Steps

1. Wash and break the corn, and put it in a pressure cooker with water;

2. Place the corn in the pot, cover and cook until it boils, then simmer for 3 minutes;

3. After cooking, wait for the pressure to release, then open the pot.

Tips

When boiling in a pressure cooker, only add water to the corn up to two-thirds, do not submerge it.