Editor: Chinese Food Network Mobile site
Bamboo ShootsBamboo ShootsA new type of health food, and bamboo shoots contain the most cellulose, which plays an important role in modern nutrition and health, and trying foods rich in cellulose can cure highblood pressureand hyperlipidemia, and how to eat bamboo shoots is also a matter of skill. In my daily life, there are many ways to cook bamboo shoots, such as stir-frying, making cold dishes, and making soups.

Cooking Bamboo ShootsStir-fried Meat

Stir-fried Meat with Bamboo ShootsIngredientsPreparation
Lean Meatand Clear MeatChili PepperBamboo Shoots, Salt,MSGandVegetable OilPepper
Stir-fried Meat with Bamboo Shoots - Cooking Steps
1. Peel and clean the outer shell of the bamboo shoots, cut them into small pieces and set aside.
2. Wash and cut the lean meat into small pieces and set aside.
3. Wash the chili peppers and cut them into small pieces and set aside.
4. Add an appropriate amount ofMeatto the frying pan, heat and melt, then add the cut meat and sprinkle withSoy SauceStir-fry.
5. After frying for about 1 minute, add the chopped chili peppers and bamboo shoots.
6. After frying for 5 minutes, add salt, MSG, and a little pepper, and stir until evenly mixed.
Stir-fried Meat with Bamboo Shoots - Bamboo ShootsBraised ChickenPieces

Braised Chicken with Bamboo Shoots - Ingredients
Bamboo ShootsChicken LegsGreen Onion, FreshGingerandStar AniseCinnamon, Dried Chili PeppersSichuan PepperSugar, Old Vinegar, Salt
Braised Chicken with Bamboo Shoots - Cooking Steps
1. Cut the chicken legs into small pieces, wash and drain.
2. Peel and remove the outer skin of the bamboo shoots, and cut them into pieces according to the texture. Wash and set aside.
3. Heat an appropriate amount of oil in a frying pan, then add sugar and heat over low heat.
4. Wait for the sugar to completely melt and turn brown, then gently stir with a spoon until the sugar juice turns brown.
5. Add the washed chicken pieces to the pot and stir-fry.
6. After frying the chicken pieces, add the bamboo shoots and stir-fry. Then add green onion, ginger, star anise, dried chili peppers, cinnamon, and Sichuan pepper, and stir-fry for 2 minutes.
7. Add water to cover the meat pieces, add a little old vinegar and stir well, then boil over high heat and reduce to medium heat, and simmer for about 30 minutes.
8. When the soup is almost gone, add an appropriate amount of salt and stir well, and then cook over high heat until it thickens.
Cooking Bamboo Shoots - Bamboo ShootsChicken Soup

Bamboo Shoots Chicken Soup - Ingredients
Bamboo ShootsChicken MeatGinger, Star Anise, Sichuan Pepper, Salt
Bamboo Shoots Chicken Soup - Cooking Steps
1. Wash and peel the bamboo shoots, then cut them into slices and blanch them.
2. Cut the chicken meat into pieces and blanch it, then set it aside. Cut the ginger into slices and set it aside.
3.PotAdd an appropriate amount of water, put in the chicken and ingredients, boil and then simmer over low heat for 30 minutes.
4. Add the blanched bamboo shoots and simmer until the chicken is tender, then add an appropriate amount of salt.
Nutritional Information of Bamboo Shoots

1. Bamboo shoots are beneficial for reducing swelling and excretion, and can reduce the accumulation and absorption of harmful substances.
2. In recent years, it has also been found that the polysaccharides in bamboo shoots have anti-cancer effects.
3. Bamboo shoots contain a lot ofProteinAmino Acids, Fats, Carbohydrates, Calcium, Phosphorus, Iron, Vitamins.andVegetables
4. Bamboo shoots also contain essential nutrients such as lysine, tryptophan, methionine, and phenylalanine.