RadishThere are many types of dried radish, soDried RadishThere are also many pickling methods, and the pickling methods for dried radish will vary depending on the region. If you want to try dried radish from other places, you can try making it yourself and see how your skills are.

Methods for pickling dried radish

IngredientsPreparation

Green Radish，Radish, add salt as needed,Vinegar2 tablespoons, sesame oil,Chilipowder, and five-spice powder as needed.

Method steps

1. Wash and cut the radish into pieces suitable for drying, and dry for 2 days.

2. Add the dried radish to a suitable amount of salt and knead until softened.

3. Then add chili powder, five-spice powder, and knead until evenly seasoned.

4. Place the kneaded radish in a sealed container and pickle for half a month. Add vinegar and sesame oil when eating.

Spicy and Pungent Dried Radish Pickling Method

Ingredients

White Radish2 pieces, salt 15g, dried chili 20g.

Method steps

1. Wash and cut the white radish into small pieces, and dry for 3 days.

2. After drying, clean the dried radish and soak it in water for half an hour.

3. Then squeeze out the water and mix with salt, and refrigerate overnight.

4. Then mix in chili powder, and seal it in the refrigerator for about 15 days.

Secret Recipe for Pickling Dried Radish

Ingredients

4 pieces of green radish, vegetable oil,Sugar, salt, chili powder, whitesesame seeds, ginger，powder,star anise powder,black pepper powder,soy sauce,sesame oil,，MSGas needed.Method steps1. Wash and peel the green radish, then cut it into strips and dry it to 80% dryness.

2. Then soak it in hot water for a while.

3. After soaking, drain and add salt, sugar, soy sauce, chili powder, star anise powder, ginger powder, and black pepper powder, and mix well.

4. Seal and refrigerate for 2 days, then add sesame seeds, chili powder, and drizzle with hot oil, and add sesame oil.

5. Then add MSG and mix well.

How to eat dried radish

Ingredients

Dried radish, soy sauce,

scallions

Vinegar, garlic, chili sauce, and sesame oil as needed.Method steps1. Soak the dried radish beforehand, then cut it into small pieces and drain.

2. Add 2 tablespoons of soy sauce, 1 tablespoon of vinegar, a little sesame oil, 3 cloves of garlic, and 1 tablespoon of chili sauce in a bowl.

3. Then pour the prepared sauce over the dried radish and mix well.

4. Sprinkle with scallions.

Then pour the prepared sauce over the dried radish and mix well.

Finally, sprinkle some garlic sprouts on top.