Just now, Ah Hua told me that the dried clams I introduced earlier were fresh.Dried clamsand some of their preparations, but she could only buy dried clams.Okay, there are recipes for dried clams here, Ah Hua bought dried clams.

How to eat dried clams - Three-pepper dried clams

IngredientsPreparation

Dried clams, green onions, garlic,gingerred chili peppers, green chili peppers.

Steps

1. Soak dried clams in water for half an hour, rinse to remove sand, then put in a potSteamfor 20 minutes, ready to use;

2. Slice ginger, chop green onions, peel garlic for use;

3. Heat up the pot, add oil, when 70% hot, add the steamed dried clams, stir-fry for 2 minutes, remove and set aside;

4. Heat the remaining oil, addstar aniseand add red chili peppers and green chili peppers, add green onions, garlic, and stir-fry;

5. After stir-frying, add dried clams,soy sauce，white sugarand cooking wine, briefly stir-fry, and then remove.

How to eat dried clams - Spicy dried clams

Ingredients

Dried clams,porkgreenchili peppers,red chili peppers, ginger, salt,corianderand green onions, soy sauce, cooking wine,chicken brothand oyster sauce.

Steps

1. Soak dried clams in water for one day, remove internal organs, and wash away sand;

2. Boil water in a pot, add dried clams to blanch, and remove after boiling;

3. Cut greenred chili peppersinto strips, and cut pork into strips;

4. In a pot, add ginger strips to saute, then add pork strips, add a little salt and cooking wine, and stir-fry until cooked;

5. Add oil in the pot, add chili strips and stir-fry until cooked, then add soy sauce and stir-fry evenly;

6. Heat up the pot, add dried clams and oyster sauce, and stir-fry, then add pork and green red chili pepper strips, and stir-fry evenly.

How to eat dried clams - Garlic dried clams

Ingredients

Dried clams, garlic slices,onionscut into strips, green onions,soy sauce，black pepper.

Steps

1. Soak dried clams in water until softened, wash away sand;

2. Heat up the pot, saute garlic slices and onion strips in oil;

3. Then add dried clams and stir-fry;

4. Finally, add soy sauce and black pepper to season, and sprinkle green onions and stir-fry evenly.

How to eat dried clams -celerydried clams

Ingredients

Dried clams, oil, salt,leeksand celery,carrotsand cooking wine, ginger slices.

Steps

1. Soak dried clams to remove sand;

2. Cut leeks, celery,carrotsinto segments;

3. Heat up the pot, saute ginger slices, then add dried clams and stir-fry;

4. Add cooking wine, stir-fry for a few seconds, then add an appropriate amount of water and cook;

5. Add carrots, celery, and leeks and stir-fry evenly.