Editor: Chinese Food Network Mobile site
Boiled CrabCrabThe method is simple, the taste is delicious, and it is a common cooking method for crabs in families.CrabCrab meatWith tender juice and delicious flavor, it is a food that is widely liked by the public. When cooking crabs, maintaining the deliciousness of the crabs is particularly important.

Method for boiling crabs: Water boiled crab

Needed ingredients
3 crabs,GingerGinger slices, water, salt, appropriate amount of cooking wine.
Steps
1. Wash and prepare the crabs.
2. Add an appropriate amount of water to the pot, and place the ginger slices in the pot.
3. After the water boils, add the cleaned crabs.
4. When the water boils again, add an appropriate amount of salt and cooking wine, and cook for about 10 minutes until the crabs are cooked.
5. This simple and delicious crab is ready. Add ginger, garlic andVinegarTo make the seasoning, the flavor will be even better.
Method for boiling crabs: Watermelon boiled crab

Needed ingredients
800g of crab, 500g of watermelon, appropriate amount of ginger, appropriate amount of salt.
Steps
1. Wash and clean the crabs, remove the crab shell and gills, and cut into 4 pieces.
2. Peel and cut the watermelon into slices.
3. Add an appropriate amount of oil to the pot, add ginger slices to the pot and stir-fry.
4. Add an appropriate amount of water, bring to a boil, and add the watermelon to cook.
5. When the watermelon is cooked, add appropriate amount of edible salt to season.
Method for boiling crabs: SeafoodPorridge

Needed ingredients
Giant crab1,Rice,Cilantro, Salt,Black pepper, Sesame oil, ginger.
Steps
1. Wash the rice and put it in water to cook porridge.
2. Wash and clean the crabs, remove the small umbilical cord on the back, remove the lid, tear off the gills, and remove the heart in the middle, and cut into two pieces.
3. When the rice is cooked to a viscous state, add the crab pieces and simmer over low heat for about 5 minutes.
4. Add previously prepared ginger slices, cilantro, a few drops of sesame oil, and a littleWhite pepperPowder, and then remove from the pot.