AbalonesHave been a relatively precious ingredientsince ancient times,which is inseparable from their extremely rich nutritional value and delicious flavor.To make abalone soup, the soup will become even more flavorful. Here, let's take a look at themaking of abalone soup, and learn about different abalone soup recipes.Complete abalone soup recipe: Abalone

Quail eggsIngredients preparation5 abalones, 4 quail eggs, appropriate amount of oil, salt, scallions,

ginger,

appropriate amount,goji berries,a small amount.Method steps1. Wash the abalones, boil water in a pot, put the abalones to blanch;

2. Then remove the internal organs of the abalones, and cut them into rhombus shapes for later use;

3. Boil quail eggs and set aside, heat a small amount of oil in a pot, sauté scallions and ginger;

4. Then add appropriate amount of salt and water, add the abalones;

5. Add a small amount of water starch to the egg soup, add

MSG

for seasoning, add goji berries.Complete abalone soup recipe:Beef

Abalone soupIngredients preparationAppropriate amount of abalones, appropriate amount of beef, appropriate amount of ginger, a small amount of rice wine, a small amount of salt.

Method steps

1. Brush and wash the abalone shell, remove the internal organs and wash thoroughly;

2. Wash the beef and cut it into small pieces, put it in boiling water to remove foam;

3. Add the abalones to the water, add ginger slices, and add a small amount of rice wine;

4. Simmer over medium heat for 2 hours, sprinkle a small amount of salt, and take it out.

Complete abalone soup recipe: Mushroom, tomato, abalone soup

Ingredients preparation

6 abalones,

Seafood mushrooms,

half a box, 1 tomato,onion,a small amount, green onion, appropriate amount of starch,olive oil,1 tablespoon,white sugar,appropriate amount, a small amount of salt,chicken broth,appropriate amount,tomato sauce,a small amount, appropriate amount of rice wine.Method steps2. Heat oil in a pot, sauté scallions and ginger in a small amount of oil, then sauté the chopped vegetables until softened;

3. Then add boiling water, add a small amount of rice wine until the soup boils;

4. Mix white sugar, salt, chicken broth and a small amount of water in starch; after the soup boils, add the abalones and cook for 3 minutes;

5. Then add tomato sauce, thicken the soup, and take it out when the soup boils.

Complete abalone soup recipe:

Bone

Shiitake mushroomsAbalone soupIngredients preparation300g bone, 3 abalones,

dried shiitake mushrooms,

10 pieces, ginger slices,vinegar,a small amount, a small amount of salt.Method steps1. Wash the abalone and brush it clean, also brush the shell clean;

2. Wash the shiitake mushrooms and soak them in warm water, put the prepared ingredients into a pressure cooker;

3. Add appropriate amount of water to cover, add a small amount of vinegar, and steam for 15 minutes;

4. After opening the pot, add a small amount of salt to adjust the seasoning.

Add appropriate amount of water to submerge, add a little vinegar, and press for 15 minutes.

After the pot boils, add a little salt to taste.