MicrowaveA very convenient kitchen appliance. We should not limit the use of microwaves solely to heating food. They can also help us make many delicious dishes, making our meals more abundant. If you don't know how, let's take a look at microwave recipes.RecipesCollection.

Microwave Recipes Collection: Popcorn

IngredientsPreparation

Corn60 grams,Butter10 grams, a little bit of vegetable oil.

Steps

1 Place corn kernels in a microwave-safe bowl; soften butter at room temperature;

2 Then place butter in and mix, add a little vegetable oil and mix;

3 Cover and place in the microwave for about 4 minutes.

Tips

The microwave bowl should be ventilated, and you should not put too much in, as popcorn will expand a lot.

Microwave Recipes Collection: Microwave Tomato Shrimp

Ingredients

Shrimp 15 pieces,Tomato sauceAs needed, a little rice wine, half a tablespoon of oyster sauceSoy sauce1 tablespoon,SugarA little.

Steps

1 Wash and cut the shrimp, remove the whiskers and claws, cut the back, and set aside the intestines;2 Add rice wine, tomato sauce, oyster sauce, soy sauce and a little sugar to the shrimp, and marinate for 10 minutes;3 Heat a little oil in a wok, add chopped green onions and ginger, and cook in the microwave for 1 minute;

4 Then spread the marinated shrimp evenly in the bowl, and pour in the remaining sauce;

5 Cover and place in the microwave, cook on high heat for 1.5 minutes, open and stir in, and sprinkle withchopped green onionsMicrowave the eggplant for 1 minute;

Tips

The microwave power varies from home to home, this time is for 750W, you need to adjust accordingly.Microwave Recipes Collection: Microwave CornIngredients

Corn, as needed.

Steps

1 Peel and cut the corn into pieces, then wrap with plastic wrap;

2 Make a few holes in the plastic wrap, and place in the microwave;

3 Heat on high for 10 minutes, then remove and peel the surface.

Microwave Recipes Collection: Microwave Chips

Ingredients

Potatoes

2, salt, five-spice powder,

Chili

powder, a little.

Steps1 Wash and peel the potatoes, cut into thin slices, then soak in water to remove starch;2 After draining the potatoes, place them in a large bowl, add salt, five-spice powder and chili powder, and mix;3 Place the potato slices in a microwave

steaming

basket, then cook in the microwave for 3 minutes;

4 Finally, take out and let cool.

Microwave Recipes Collection: Microwave EggplantIngredientsEggplant 1, as needed,Green pepper, a little,Steamed fish

soy sauce, as needed, oil, as needed.

Steps1 Wash and cut the eggplant in half and place it in a bowl for later use;

2 Chop green onions and ginger into minced pieces, chop green peppers, add oil and steamed fish soy sauce, and mix;

3 Spread the mixed ingredients evenly on the eggplant, then place in the microwave to cook for 8 minutes.TipsThe microwave time varies, so you can first cook for 4 minutes, then take it out to check, and then cook for a few more minutes if needed.Steam the fishAdd soy sauce and oil to taste.

Method steps

1. Wash and cut the eggplant in half, place in a dish.

2. Chop the garlic and green peppers, add oil and steamed fish soy sauce and mix.

3. Spread the mixture evenly on the eggplant, then microwave for 8 minutes.

Tips

Microwave time varies, so you can start with 4 minutes, take it out and check the condition, then microwave for a few more minutes.