Yak scapula is called the lamb's back blade because of its shape resembling a scorpion.Yak scapula is often used to make clear soup hotpot, with delicious flavors.Yak scapula has low fat content;low cholesterol;low glycemic index;high protein;rich in calcium.It is easy to digest and absorb, possessing nourishing yin, replenishing kidneys, beautifying the complexion, and strengthening yang effects.
