CrystalMangorolls ingredients: 2 mangoes,Lemonhalf, 100 grams of sugar,Grapes20 grams of grape sugar,

How to make crystal mango rolls:

1.Ovenpreheat to 70 degrees, peel and de-seed the mango, puree the mango flesh, squeeze lemon juice

2. In a pot, add the mango puree, sugar, and grape sugar,Lemon juicemix well and bring to a boil

3. Pour the cooked fruit syrup into a square mold, level the surface and remove any bubbles

4. Place the mold in the oven and bake for more than 6 hours until all the moisture evaporates,Steamit, remove from the oven and allow to cool naturally at room temperature for about an hour before demolding, roll up, and cut into small pieces.