Garlic fragranceChicken wingsare loved by everyone,
 
 
with a crispy outer layer and tender inner part, exuding strong garlic aroma.
 
Ingredients:Chicken wingsDay-old steamed bunRice bran
Seasonings:Garlic paste, cooking wine, saltMonosodium glutamate (MSG)
Preparation:
 
1: Soak the chicken wings in clear water to remove blood.Drain and make incisions on the skin before squeezing out excess moisture.2: Place the chicken wings in a clean container, add garlic paste, pour in cooking wine, salt, and MSG. Mix well and marinate for 2 hours.
 
Place the chicken wings in a clean container.