Chicken wingsPackageWood ear mushroomsThe ingredients:Middle chicken wings9 pieces, wood ear mushrooms,CucumberHalf a piece,Shiitake mushroomsOne piece

How to make Chicken Wings with Wood Ear Mushrooms and Cucumber:

1 Using scissors, cut the sinew at one end of the chicken wings and flip the meat. Then cut the sinew at the other end and remove the bone, placing it in a bowl with an appropriate amount of oil, sugar,Soy sauceMarinate for about an hour.

2 Slice the shiitake mushrooms thinly, cut the cucumber into small sections, and prepare the wood ear mushrooms by removing their roots.

3 Stuff the marinated chicken wings with shiitake mushrooms, wood ear mushrooms, and cucumber. Arrange them on a baking tray lined with aluminum foil, then brush the surface with a mixture of soy sauce and oyster sauce.

4Preheat the oven to 200 degrees Celsius on both upper and lower heating elements. After preheating, place in the middle layer and bake for 20 to 25 minutes before serving.Preheat oven to upper and lower heating at 200 degrees Celsius, bake in the middle layer for 20 to 25 minutes.