Freshly Boiled BallsSoup with MeatballsIngredients:Pork140g, rawGinger15g, 10g white onion, 3g starch, 5g plant oil,Cumin seeds1g powder, 3g sugar, 2g salt,Egg1 pieceSesame seeds3g oil,Black pepper powder1g

How to Make Freshly Boiled Balls:

1. Cut the meat into pieces and mince the ginger, then mix them and grind until almost done; add white onion and continue grinding.

2. Put the ground meat in a bowl and add egg whites, plant oil, salt, sugar, cumin powder, and starch; stir evenly with chopsticks in one direction.

3. Heat water in a pot until boiling; use a spoon to form balls from the meat mixture and blanch them; remove scum with a spoon.Food Network

4. Add salt andwhite pepperto the bowl for seasoning, pour the soup with meatballs into it, sprinkle withcorianderand green onions, and drizzle with aromatic oil to finish.

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