SugarHow to make ice pops delicious?What ingredients do I need to make homemade sugar ice pops at home?Ingredients？Cook's Helper Websiteprovides a simple recipe and step-by-step guide for making sugar ice pops, helping beginners create tasty ice pops.

Introduction of sugar ice pop ingredients

Main ingredients:

Sugar ( ) Water ( ) Starch ( )

Steps to make sugar ice pops:

1. Prepare the sugar and starch.

2. Mix the starch with an appropriate amount of water as a slurry.

3. Boil some water in a pot, then add the sugar.

4. Once the sugar has melted, stir in the prepared starch slurry.

5. The sugar mixture thickens now,becomes thickerand should be set aside to cool.

6. After cooling, pour it into ice pop molds.

7. Insert the sticks, then freeze in the refrigerator's freezer compartment.

8. Once frozen, run under cold water to demold.

Tips:

A clean thick-bottomed pot makes it easier, as it prevents burning.