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Peach Milk Ice Cream Recipe

Editor: Chinese Food Network Mobile site

"Peach Milk Ice"

Summer cannot do without ice, but one must protect their spleen and stomach.The kids said it was so hot that they had to eat some popsicles or drink cold water.So I iced a portion of milk in advance.Milk.Added some ice cubes, then mixed them with pear juice.It's truly refreshing and delicious.Pear Milk Ice Ingredients and Tools

Main ingredients:

Pears (2)

Ingredients: Milk (330ML)

Cooking utensils: Juicer

Pear Milk Ice Instructions:

1. Prepare pear milk.

"Peach Milk Ice"

2. Freeze the milk overnight to use as ice cubes.

"Pear Milk Ice"

3. Wash the pears with fine salt, then prepare them for use.

"Peach Milk Ice"

4. Put the ingredients into the juicer and extract the juice.

"Pear Milk Ice"

5. Remove the frozen milk from the freezer and mix it with the pear juice.6. This is a serving of pear milk ice.Tip:

"Peach Milk Ice"

When squeezing pears, make sure to clean them thoroughly with fine salt first.

"Pear Milk Ice"

This is one serving of pear milk ice.

Tip:

Peel the pears and make sure to clean them thoroughly with fine salt before juicing.