Editor: Chinese Food Network Mobile site
1.The ingredients are: pig's foot and party ginseng.Wash the pig's foot thoroughly, then blanch it briefly.
Wash the party ginseng, then put it together with the pig's foot in a casserole.
Add an appropriate amount of clear water.
Cover the lid.
Place it in a steam cooker.
Pour in an appropriate amount of clear water.
Close the pot lid.
Turn on the power and select the [Quick Stew] button, for 3 hours.
When done, turn off the power.
Remove the casserole, lift the lid, then season with an appropriate amount of salt.
Tips
Pharmaceutical soup is generally drunk in its original flavor, but those with a stronger taste preference can add a small amount of salt to season it.