Editor: Chinese Food Network Mobile site
1.Ingredients:Chicken wingsChicken wing rootsand durian flesh.
Rinse the chicken wing roots, blanch them briefly.
Place the durian flesh, chicken wing roots, and cleaned red dates in a pot.
Cover the pot with a lid, use a largeFireto bring to a boil.
Remove the lid, turn off the heat.
Transfer the entire contents into an electric slow cooker.
Cover the pot and plug it in, select the [Quick Cook] button for 2 hours.
When done, unplug the device.
Remove the lid and serve.(The soup is very fragrant and sweet; no additional seasonings are needed. For those who prefer a stronger taste, you can add a small amount of salt if desired.）
Durian has a hot and sticky nature; those with a hot body constitution or throat pain, colds, sensitive airways, and diabetes should not eat too much durian, as it may worsen their condition and be detrimental to health.Moreover, durian should not be eaten with alcohol, as it can cause food properties to counteract each other, potentially harming the body.
