Ingredients

　　Broccoli250g

Appropriate oil

　　Dark soy sauceTo taste

　　SugarA little

Blanching broccoli steps

1. First, wash the broccoli and cut it into small pieces!

2. Try to cut from the stem part to avoid it disintegrating.

3. Boil water, then put in the broccoli!

4. Let the water boil, cook for a short time!

5. Once done, remove and set aside!

6. Heat some oil in a pan.

7. Add a little sugar to enhance the flavor.

8. Stir quickly after adding the sugar, then add dark soy sauce, heat through and pour over the broccoli on the plate!

Tips

Do not overcook the broccoli; let it boil for just a short while.The fresher, the better!Green food!