Ingredients:
milk yogurt150g，skim milk50g，strawberries6 pieces, 70g QQ candy, a little sugar,lightwhipping cream150g
Steps:
Mousse filling:
First, melt the QQ candy in warm milk by steaming. Let it cool down.
2. Blend the strawberries into a puree and mix with 1.
3. Whip the cream until firm peaks form.
4. Mix yogurt with whipped cream.
5.eggcakeis a chiffon cake, processed
Steps: Cut the cake horizontally in half.
6. Use a knife to remove a thin rim around the edges.
7. Place half-cut strawberries around the inside of the mold.
8. Put the bottom part of the cake at the base, and pour mousse filling on top.
9. Add the top part of the cake, then pour more mousse filling.
10. Refrigerate for 4 hours.
11. Decorate as desired.