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How to Make Butter Peanut Cookies

Editor: Chinese Food Network Mobile site

CreamPeanutsCookiesIngredients: soft peanutsButter180 grams, 150 grams of powdered sugar, 15 grams of baking soda,EggOne, chopped peanuts as needed
Preparation:
1 Preheat the ovento 350 degrees. In a bowl, sequentially add butter, powdered sugar, baking soda and egg, mix well with an electric mixer.Pans
2 Grease the baking sheets lightly, divide the dough from step one into 24 equal portions and place them on the baking sheets, flatten each small ball of dough with a fork, and make patterns on the surface of each cookie.CookiesDry
After 15 minutes in the oven, remove them.Answer fromCooking Network