CreamPeanutsCookiesIngredients: soft peanuts
Butter180 grams, 150 grams of powdered sugar, 15 grams of baking soda,
EggOne, chopped peanuts as needed
Preparation:
1 Preheat the oven
to 350 degrees. In a bowl, sequentially add butter, powdered sugar, baking soda and egg, mix well with an electric mixer.Pans
2 Grease the baking sheets lightly, divide the dough from step one into 24 equal portions and place them on the baking sheets, flatten each small ball of dough with a fork, and make patterns on the surface of each cookie.
CookiesDry
After 15 minutes in the oven, remove them.
Answer fromCooking Network