Sure.Method:
Butter125 grams, whip for 5 minutes until smooth and creamy..Add powdered sugar, 85 grams of cotton
Sugar, with larger granules than powdered sugar; otherwise, the texture won't be fine enough, so continue whipping vigorously.One whole egg, add it in three portions and keep whipping.The entire process should take 20-25 minutes. Then add
Low-glutenflour200 grams; make sure to sift it!!This is the mixed dough, handle gently so as not to develop the gluten, or your cookies will become tough.
CookiesIt became hard., add
Chestnutcookiesand
peanutcrumbs.Fill the dough into a pastry bag and attach a nozzle..Start piping!..Pipe in circles from outside to inside.After piping, you have many pieces....The appearance isn't great; apologies to the audience!~~Put
Microwave ovenin at 180 degrees for 12 minutes!My cookies are done within the time; their sizes may vary, so adjust your timing slightly according to your preference.