Main ingredients:Shrimp
Auxiliary ingredients: tomatoes,Egg,Peas,Mushrooms,
ScallionSeasonings: salt,sugar,Chicken broth essence, cooking wine, sesame oil
Preparation method:
1. Cut the tomatoes into small pieces, blanch the shrimp and set aside;
2. Heat a wok with oil, add scallion paste to stir-fry until fragrant, then add mushrooms, peas, and tomatoes, stir-fry together, season with salt, sugar, cooking wine, chicken broth essence, and place the shrimp and egg to quickly fry until cooked, then drizzle with sesame oil.
Characteristics: Fresh, aromatic, tender, nutritious.