Chicken meatYamRice porridgeThe main ingredients: 100 grams of chicken, 30 grams of yam
Chicken meatYam rice porridgeSeasonings: 2 grams of salt,MSG1 gram, 2 grams of cooking wine



How to make chicken and yam porridge
1. Wash the chicken meat and place it in a pot to cook until extremely tender;

2. Remove the chicken and cut it into pieces before adding it back;

3. Clean the yam and cut it into small pieces;

4. Add the yam to the chicken broth, cook until thick and tender, then season.
Health tip:

Suitable for liver cirrhosis patients with weak bodies and poor appetite.