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How to Make Eight Treasure Duck Soup

Editor: Chinese Food Network Mobile site

The aroma, taste, and appearance: fresh, salty, and appropriately flavored with a unique taste.Main ingredients: cooked duck meat,cut into pieces,cooked carrot,cut into pieces,cooked ham,cut into pieces,cooked mushroom,cut into pieces,cooked pea,cut into pieces, andcooked mung beans.  
Preparation: Combine the cooked duck meat pieces, cooked carrot pieces, cooked ham pieces, cooked mushroom pieces, and cooked pea pieces in chicken broth, thicken with a starch slurry, and serve in a bowl.This answer comes fromCooking Network
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