Ingredients

Eggs，Bell peppers, onions, salt,Soy sauce, cooking wine,Sichuan pepperflour

Method

1. Beat the eggs in a bowl and add a little salt and cooking wine (to remove the fishy smell), beat until frothy.

2. Cut the bell peppers into medium-sized pieces and chop the onions, set aside for later use.

3. Heat a small amount of oil in a pan, wait until it's hot beforestir-fryingegg, don't stir too finely, once done, remove from heat and set aside.

4. Add a little more oil to the same pan, when it's hot, add chopped onions, stir until fragrant then add bell pepper pieces, Sichuan pepper powder, and a small amount of soy sauce, stir-fry evenly, add cooked eggs, salt, and stir-fry again until done.

Ingredients

4 eggs, cooking wine in moderation, enough green peppers, salt to taste, water in moderation, oil

Method

1. Wash the bell peppers and cut them into thin strips.

2. Heat a pan with some oil until it's hot.Place eggs inside; before adding, add a little water to the egg mixture to make the eggs more tender.

3. Stir-fry the eggs over medium heat until they are slightly crispy, use a spatula to break them into pieces.

4. Add bell pepper strips and stir-fry with the eggs.Add enough salt, along with a little water after that; continue cooking until the bell peppers are done, addchicken essence, and serve on a plate.

Ingredients

Green peppers (300g), 3 eggs

vegetable oil in appropriate amount, garlic flakes, salt to taste

Method

1. Wash the green peppers and slice them into strips;Beat the eggs in a bowl with a little salt.

2. Heat a wok with some oil.

3. Pour in the egg mixture and spread it out when it starts to set.

4. Once the surface of the egg is slightly golden, use a spatula to break them into pieces, remove from heat and set aside.

5. Add more oil to the wok.(Not washed the pan……)

6. When heated, add garlic flakes and stir-fry until fragrant.

7. Add green peppers and quickly stir-fry.

8. Once the green pepper strips are half-done, add an appropriate amount of salt, continue to stir-fry evenly.

9. Add the fried eggs and gently stir-fry for a moment.

10. Done.

Ingredients

Peppers, eggs, seasonings

Method

1. Wash peppers and cut into strips.

Beat the eggs in a bowl with salt.2. Heat a pan without oil.

3. Place washed bell peppers directly over low heat and cook until they become slightly wilted, then remove them.

4. Add oil to the same pan.5. Once heated, pour in the beaten egg mixture.6. When it's almost set, add peppers, add garlic salt, sugar,light soy sauce, a little vinegar,pepper and other seasonings to taste for flavoring.