Editor: Chinese Food Network Mobile site
Cuisine and :Vegetarian Dishes Tonic for Spleen and Appetite Recipes for Nutritional Deficiency
Taste: Spicy and Numbing Method: Stir-fry
Spicy and numbingTofuDry ingredients:
Main ingredients:Tofu300 grams
Auxiliary materials:Cumin seeds10 grams,Chilies(Red, pointed, dry) 15 grams
Seasonings: Salt 4 grams,Monosodium Glutamate (MSG)2 grams,PeanutsOil 50 grams
Spicy and numbingDried tofuFeatures:
Golden red in color, fragrant and spicy.
1. Cut the tofu dry into about 1 cm square small pieces;
2. Cut the dried red chilies into pieces;
3. Fry the cumin seeds in oil, remove them after they are fried, and crush them;
4. In a wok, add more oil and heat it up, then fry the tofu dry pieces for a moment, remove and drain off excess oil;
5. Leave 40 grams of oil in the wok, add the chili and cumin powder to stir-fry;
6. Add the tofu dry pieces, stir-fry evenly, sprinkleSaltand MSG, stir-fry until cooked and remove from heat.