Use newly available small potatoes.They become quite tender when stewed.The meat is fragrant and not tough.

Season with salt and sugar in a 2:1 ratio.Add rock sugar before thickening the sauce to enhance color; use equal amounts of rock sugar and regular sugar.Salt later for better taste.

Stew on low heat slowly.

It has a rustic farm flavor.

Avoid caramelizing the sugar, as it won't be greasy.Red sugar is healthier and easier to color.There is a rustic farm flavor.

6. Do not caramelize the sugar, it will not be greasy.Red sugar is healthier and easier to color.