Editor: Chinese Food Network Mobile site
Dishes and Benefits: Dessert/PastriesWeight Gain Recipes Osteoporosis Prevention Recipes
Flavor: Sweet Cooking Method: Other
YogurtCheeseEggFareThe ingredients for this dish are:
Main Ingredients:Cheese300 grams
Side Ingredients:Milk90 grams, yogurt 100 grams, gelatin 4 grams,Cream200 grams
Seasoning: Sugar 100 grams
1. Mix the cream cheese (300g), fine sugar (100g), and milk (90ml) in a mixer until smooth without lumps;
2. Then add yogurt and mix lightly;
3. Soak gelatin in water, drain, and heat to dissolve; then add to the cream cheese mixture and stir evenly;
4. WhippedMilk Cream(200g) to 6th stage, then add to the cream cheese mixture and continue mixing;
5. Spoon into molds, level with the back of a spoon, and freeze in a freezer at -18°C for about 30 minutes.
Tip on Food Combinations:
Cheese: Avoid eating cheese withsea bassat the same time;Do not eat fruit within an hour before or after consuming cheese;People taking monoamine oxidase inhibitors should avoid eating cheese.
Yogurt: Do not consume yogurt withsoybeans.