Red beansSorghum milletMung bean milk

Ingredients: 1/3 cup red beans, 1/3 cup mung beans, 1/3 cup sorghum milletYellow soybeans1/3 cup

Method:

1. Measure the red beans and yellow soybeans the night before

2. Sort through them and wash thoroughly

3. Soak with an appropriate amount of water overnight

4. In the morning, drain the soaking water

5. Add sorghum millet

6. Rinse everything clean

7. Pour into a soy milk maker

8. Add water to the lines indicated by the machine

9. Connect the power cord

10. Select the grain soy milk option, and the soy milk maker starts working

11. The beeping sound indicates that the soy milk is ready