DurianTraditionally a renowned and high-quality fruit, widely loved by the public. However, many people throw away the durian shell after eating, not knowing that the durian shell has practical uses. Do you know?Durian shellCan it be eaten?As for how to eat it, I will teach you how to eat durian shells in the following article.

How to eat durian shells

Durian is traditionally a renowned and high-quality fruit. It comes from various Southeast Asian countries. In recent years, Thailand has vigorously developed this variety, and the output has increased year after year.The flesh of the durian contains 11% starch, 13% sugar,protein,and 3% fiber, as well as various vitamins and other nutrients.In Thailand, durian is often used to replenish the body after illness and after childbirth.Locals consider it the "King of Tropical Fruits".However, the durian shell has always been discarded. I would like to tell everyone that don't throw away the shells.

How to eat durian shells?Durian shell is a good product for dispelling heat, and the common way to use it is tocook insoup.The part used is the white flesh of the durian shell.

First, cut off the protruding part at the bottom of the durian with a knife, you can see the inside texture, then use a knife to cut along the texture, and then use your hands to separate, and you can eat the durian meat.After eating, avoid drinking alcohol within 9 hours.Drinking water made with durian shells can help dispel the heat from durian.

1. Durian shell soupBone soupIngredients: 1 bone, 1/2 durian shell, a little salt.Boil the bones in water;Use a knife to cut the white flesh of the durian shell into small pieces;Put the bones and durian flesh into a pressure cooker.After bringing to a boil, cook for about 10 minutes, and add a little salt before taking out.2. Durian shell

CornBone soup.Wash the durian shell, remove the outer layer that is close to the shell, and use it as is;Blanch the pork bones, put them in cold water to wash off the impurities, and then drain and use;Put all the ingredients into the pot, add enough water, and bring to a boil;Turn the heat down and continue to cook for about 1 hour, then turn off the heat and add salt to taste.Epilogue: Blanching pork bones can make the soup clearer, and it can also remove excess impurities, making it more delicious to eat;

Durian shells have the function of dispelling heat and dryness, which can also add a slightly sweet taste to the soup;Adding corn can absorb excess fat from the pork bones, making the soup moist and not greasy. In addition, consuming durian shell water can dispel heat and relieve stagnation.3. Durian shell chicken soup: Durian shell (only the white part inside, everyone pay attention!

), half a chicken,pork2-3 ounces, honeydates2.Cut the durian shell into pieces, if the durian shell is left for a few days, it will be easier to separate at this time, so it will not be too troublesome.After boiling, put all the ingredients in and cook over high heat for 20 minutes, or cook over low heat for about 1 hour.Just add a little salt when drinking.In addition, the durian core can be washed and eaten. You can also roast it in a microwave for a different taste!How to eat durian shells is nutritiousDurian is a fruit that everyone loves to eat. Do you know how to eat durian shells?After all, durian is a fruit that we often eat in our daily lives, so the following article will tell you how to eat durian shells, so that you can better understand how to eat durian shells.

According to modern scientific research and nutritional studies, the nutritional value of durian is very high. Eating it regularly can strengthen the body, nourish the spleen and strengthen the body, and replenish the kidneys and boost energy. It is a very nutritious fruit.

In Thailand, durian is often used as a supplement for patients and women after childbirth.Durian shells have a hot nature, which can promote blood circulation and relieve pain caused by cold, especially for women who suffer from menstrual pain, durian shells can be used.

At the same time, it can also improve abdominal cold, promote body temperature, and is an ideal supplement for people with cold constitutions.Cooking durian shells with bones is a traditional folk remedy for treating various cold-related diseases.

Durian is a treasure, and the nutritional and medicinal value of its shell is even more. It is regarded as a treasure by local people.In addition to cooking soup with durian shells, durian shell powder can also be used to eliminate heavy metals in the body.The most easily excreted are copper, followed by lead.The consumption method is 1 to 2 grams per day, which can be mixed with water orjuice

to drink.For people who are exposed to heavy metals, the amount can be increased to 5 to 10 grams.Durian shell soupChicken soup recipeDurian shell chicken soup is a delicious and refreshing soup, which is a special soup in Guangdong, where people often drink a lot of soups.Using durian shells to cook soup is considered a special soup even by Guangdong people who drink a lot of soups.Can durian shell soup cause heat?Many people like to cook soup with durian shells, especially when cooking with

chickentogether, it is a very delicious and popular soup. Even people who usually don't eat durian also like the durian soup.But can durian shell soup cause heat?

Let's find out!In fact, using durian shells to cook soup will not cause heat, but it can have the effect of dispelling heat and nourishing the stomach. In addition, if you have a heaty condition, you can also use durian shells to drink water, which can help relieve heat.But durian shells can only be eaten with the white part inside. If you cook durian shells and pork

or beeftogether, the soup will be more delicious and have the effect of dispelling heat. It is especially suitable for summer, which can have the effects of dispelling heat, replenishing blood, and nourishing qi.：What are the effects of drinking durian shell water?Although durian is known for its heat-inducing properties, durian shells are actually a good product for dispelling heat and dryness.

The white part of the durian shell can be used to make soup or water, which is very fragrant and nutritious. It can also dispel heat and dryness.How to use durian shells:

You can use durian shells to make soup or water. It is very fragrant and nutritious. It can also dispel heat and dryness.

Durian shell soup:

Peel the outer layer of the durian shell, and then add water to cook for 20-30 minutes. Add salt or sugar to taste.The effects are: dispelling heat and dryness, nourishing and moisturizing.Although durian is hot, durian shells can dispel heat and dryness. It can also nourish blood and strengthen the body.In addition to drinking durian shell water, you can also use durian shells for other purposes:Washing the body with durian shell water not only beautifies and moisturizes the skin, but it can also treat skin itching, especially for the elderly with skin itching.

Method: Peel the outer layer of the durian shell, then add water and cook for 20-30 minutes. Filter and then use it to wash. Washing with durian water will make your body smell fragrant, and you can also use a clean towel to wipe your body. Just remember that if you use a white towel to wash, it will turn yellow after being soaked in water, and it will be difficult to remove, so it is best to use a clean towel to wash your body.This is a very good natural bath product, and it is also very useful!

Does cooking durian shells in soup cause internal heat?

Many people like to cook soup with durian shells, especially withchickenmeat, which is said to have a wonderful aroma and is widely popular. Even people who usually don't eat durian are not averse to the soup made from durian shells.But does cooking durian shells in soup cause internal heat?Let's check the encyclopedia!

In fact, cooking soup with durian shells does not cause internal heat. Instead, cooking chicken soup with durian shells can also have a nourishing and cooling effect. Even if you have internal heat from eating durian, you can drink water made from durian shells, which can help relieve heat.

However, you can only eat the white part of the durian shell when cooking soup. Adding the white flesh of the durian shell with chicken orlean meatmeat, the taste is not only delicious and sweet, but also has a cooling effect. Especially in summer, it can have the effects of cooling down, replenishing blood, invigorating qi, and nourishing yin.

What are the effects of cooking durian shells in water?

Although durian shells look hard and prickly, they are actually edible and are a good remedy for internal heat.However, you can only eat the white part of the durian shell, which can be used to cook soup or boil water, which is fragrant and nourishing, and also has a cooling effect.

Cooking durian shells in water:

Cut out the durian shell, the white inner part, and boil it with water for 20-30 minutes. Then add salt or sugar to taste.Effects: Cooling, clearing heat, moisturizing, nourishing yin.Although durian causes internal heat, durian shells are a good remedy for internal heat. Cooking or drinking water made from durian shells can cool down, have nourishing and moisturizing effects, and replenish blood and qi.

Besides cooking durian shells in water, you can also use durian shells to:

Using durian shell water to bathe not only beautifies and moisturizes the skin, but also can relieve skin itching, especially in the elderly.Method: Cut out the durian shell with the white inner part and boil it in water. After filtering with a cloth, use it directly for bathing. The body will emit a faint aroma after bathing, and you can also use a towel to wipe your body, but be careful, as white towels will turn yellow and cannot be washed off, so it is best to use an old towel for bathing.After bathing with durian water, do not rinse with clean water to better maintain and moisturize your skin.This is a very good natural bathing agent, and it is also a good way to use everything, isn't it wonderful?