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鸡汁土豆泥做法
食材准备
土豆30克,鸡汤50毫升。
方法步骤
1.土豆去皮.切成小块,放入蒸锅蒸软烂后碾压成土豆泥。
2.把鸡汤加热后倒入土豆泥中,充分搅拌均匀即可。
3.土豆一定要仔细碾压成细砂状,可以将蒸煮的土豆块放在保鲜袋中封好,然后用擀面杖将土豆碾压成泥。
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