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Tomato noodle soup

Editor: Chinese Food Network Mobile site

ChopStir-fried noodles with sauceThis is a type of noodle that many people like to eat, because its taste is really good. Different sauces can create different flavors.Stir-fried noodles with sauceThe quality of the sauce directly determines the flavor of the stir-fried noodles.TomatoesStir-fried noodles with sauce are a more common type, because the simplest method makes them as easy to make asTomatoesFried eggsto make.

Tomato beef noodle

Authentic tomato stir-fried noodles

Tomato noodle soup

IngredientsPreparation

Cut noodles, tomatoes,Chili peppersCucumberGreen beansTomato sauce, sweet soy sauce,Soy sauce,Green onions, salt, spices,Chicken broth.

Method steps

1. Wash and peel the tomatoes, then cut them into pieces.PorkCut into slices and set aside;

2. Heat a little oil in a pot, sauté green onions and spices, then add meat slices and stir-fry;

3. When the meat slices are cooked, add tomato sauce and soy sauce, stir until combined, then add tomatoes and stir-fry together;

4. When the tomatoes are cooked, add water, salt, and chicken broth and bring to a boil.

5. Then use a small amount of cornstarch to thicken, then pour inEggsliquid, and cook the tomato sauce.

6.Green bell pepperWash and cut into small pieces.Heat oil in a pan, sauté green onions and spices, then add sweet soy sauce and stir-fry until fragrant.

7. Cook noodles in boiling water.Cook green beans, cut into strands and cook, cut cucumbers into strands and mix with noodles. Pour the tomato sauce over.Tips

When peeling tomatoes, you can cut a cross-shaped cut, then blanch in boiling water, which makes it easy to peel.

Home-style tomato stir-fried noodles

Ingredients

Tomato noodle soup

Tomatoes, eggs, leafy vegetables, green onions,

MSG, soy sauce, salt, cooking oil.Method steps

1. Wash and cut the ingredients, crack the eggs, and wash the leafy vegetables;

2. Heat oil in a frying pan, sauté green onions, then add tomatoes and stir-fry until the juice comes out, then add salt;

3. Add MSG and soy sauce, then add water and bring to a boil. Pour in the eggs and cook into small pieces. Then add the leafy vegetables and cook.

4. Cook noodles in a separate pot. Pour the tomato sauce over the noodles.

5. Tips

When choosing leafy vegetables, it is best to choose easy-to-cook, soft ones.

SpinachLettuceLettuceSuper delicious tomato stir-fried noodles

Ingredients

Tomato noodle soup

Noodles 500g, 2 tomatoes, 2 eggs,

Garlic sproutsto taste, cucumbers to taste.Method steps

1. Cut the tomatoes into small pieces, cut the garlic sprouts into minced pieces, and beat the eggs and set aside in a bowl;

2. Heat a small amount of oil in a frying pan, then add the beaten eggs and stir until small pieces;

3. Add tomatoes and garlic sprouts, add green onions

Ginger, salt,Shaoxing wine, stir-fry;4. Add MSG and sesame oil, and cook.

5. Cook noodles in boiling water. After the noodles are cooked, transfer them to the tomato sauce and mix with cucumbers.

6. Tips

If you have

Quail eggs, add some to make it taste better.EggAdd some, it tastes better.