Cordyceps FlowerSoupSoup is a popular dish that many people make. When making soup, most people add some nourishing herbs oringredientssuch as Cordyceps Flower, winter aconite, Cordyceps, and Tienma.These are commonly used.In the Cordyceps Flower Soup recipe, we can see that not only Cordyceps Flower is needed, but alsogoji berriesand yam，etc., which can improve the effect.Cordyceps Flower Soup Recipe: Cordyceps Flower

Flower JellySoupIngredients

Cordyceps Flower, Hua Shan, Flower Jelly, Pork, Salt.

Method

1. Boil the pork in boiling water, then wash and slice it;

2. Wash the Flower Jelly and soak it in water with

gingerslices for about 20 minutes;3. Soak Cordyceps Flower and Hua Shan in water for 5 minutes, then wash and add to the soup pot;

4.

Porkis also added to the soup pot, along with an appropriate amount of water, bring to a boil overmedium heat and simmer for about 2 hours, then add salt to taste.TipsThis soup can nourish and strengthen the lungs, nourish the liver and beautify the complexion, and has anti-cancer and anti-blood clotting effects.

Cordyceps Flower Soup Recipe: Cordyceps Bone Soup

Porkspinal columnis the most suitable for making soup. The meat is difficult to obtain, and it tastes better.

Ingredients

500g Pork Spinal Column, 10g Cordyceps Flower, appropriate amount of Yam, appropriate amount of Goji Berries, Ginger Slices, Green Onions, Salt.Method1. Cut the spinal column into segments and wash it, soak Cordyceps Flower in cold water for 10 minutes;

2. Peel and slice the yam, and blanch the spinal column before washing;

3. Put the soup pot, add sufficient water, add the spinal column, yam, ginger slices, and green onions;

4. Bring to a boil over high heat, then add the soaked Cordyceps Flower and water, and simmer over medium heat for about 1 hour. Add goji berries and salt to taste.

Tips

The time for making Cordyceps Flower Soup should not be too long to avoid damaging the nutrients.

Cordyceps Flower Soup Recipe:

Lamb

Cordyceps Flower Soup

Ingredients

Cordyceps Mushroomappropriate amount,Pork

1, Cordyceps Flower,

reddatesappropriate amount, a few Goji Berries.Method1. Soak the Cordyceps Mushroom in water, wash off the mud, then soak the Cordyceps Mushroom in water;2. Cut the pork into pieces and blanch it in boiling water for 1 minute, then set aside;3. Put all the ingredients in the soup pot, including the water used to soak the Cordyceps Mushroom, and add an appropriate amount of water to cook.

4. Bring to a boil over high heat, then simmer over low heat for about 1.5 hours, or use

rice cooker

or pressure cooker to automatically cook.

Tips

After soaking the Cordyceps Mushroom, it will become larger, so you don't need to use too much at once.Nutritional benefits of Cordyceps FlowerCordyceps Flower contains rich

protein

amino acids and vitamins, and its nourishing effects are expected to replace traditional Cordyceps.

In addition, Cordyceps Flower is divided into New City Cordyceps and North Cordyceps. Although the shape of these two types of Cordyceps Flower is similar, their nutritional value and prices are different.

Its nourishing effect is very good for people who work mentally, have weakened immunity, and have weak bodies.Egg whitesProtein, amino acids and vitamins, its nourishing effect is expected to replace traditional winter aconite.In addition, there are two types of insect flowers, New Hui insect flower and North insect flower. Although the appearance of these two types of insect flowers is similar, their nutritional value and price are different.Its nourishing effect is very good for people who work hard, have low immunity, and are weak.