Yesterday, I prepared a dish called "mala rabbit"meat, but I only saw a glimpse of it, with bright red and fiery colors, which was very appetizing, but I didn't get to see you. If you could show yourself and tell me how to cook it.So I just tossed it in the pan and eventually found some in the depths, but it still tasted like fire.Homemade Mala Rabbit Recipe

Rabbits can be pets or food, and this rabbit meat is one of the common meats eaten in China.

Ingredients

PreparationRabbit meat,

GellyShiitake mushrooms，Star anise，Chili peppersDried chiliGingerGarlicBlack pepperRice wine, light soy sauceVinegarSaltChicken powderGreen onionsSteps1. Mix the rabbit meat with rice wine, salt and black pepper for about 10 minutes;

2. Heat oil in a pot, then fry the rabbit meat until it turns color and remove it;

3. Heat oil in a pot, then fry star anise and dried chili until fragrant, then add chopped green onions and ginger to cook;

4. Then add the rabbit meat and stir-fry, add jelly, light soy sauce and vinegar to stir-fry;

5. Pour in the jelly and shiitake mushrooms and stir-fry, then add salt and water and steam for a while, then add chicken powder and green onions to cook.

Tips

The amount of chili and star anise should be adjusted according to your taste.

Authentic Mala Rabbit Recipe

Ingredients

Rabbit meat 500g

Star anise

1 pieceCinnamon 1 pieceStar anise 15gCinnamon 1 pieceShiitake mushroomsChili peppers 50gGinger

Garlic several cloves

Red oil 100g

Oyster sauce 20g

Salt 5g

White sugar

Soy sauce 15gOil 50gSteps

1. Wash and cut the rabbit meat into small pieces, then marinate with wine and salt for 15 minutes;

2. Wash the ginger and garlic and set aside;

3. Heat oil in a wok and fry the ginger and garlic, then add the rabbit meat and stir-fry until it turns color, then add all the spices and dried chili and stir-fry;

4. Then add white sugar, soy sauce, oyster sauce and red oil and stir-fry, add a little water and slowly simmer;

5. Finally, sprinkle with sesame and stir-fry evenly, then serve.Tips，This dried chili pepper is very important, some mala rabbit is full of dried chili peppers, the rabbit meat needs to be found.Authentic Homemade Mala Rabbit Recipe

Ingredients

Rabbit meat, green onions, chicken powder

Shiitake mushrooms

Soy sauce

Star anise, cornstarch, black pepper, dried chili, white sugar, sesame seeds

Steps

1. Cut the rabbit legs into pieces, cut the dried chili into segments and remove the seeds, chop the green onions;

2. Boil the rabbit meat in water for a few minutes and then remove it;

3. Heat oil in a wok, then add green onions, star anise, dried chili and stir-fry until fragrant, then add the rabbit meat and stir-fry evenly;

4. Then pour in the water and cook for a few minutes, then remove the rabbit meat and drain it, don't add black pepper and star anise;

5. After draining the rabbit meat, coat it with cornstarch, then deep fry it until golden brown and remove it, then drain it;

6. Heat oil in a wok and fry green onions, then add the rabbit meat, add soy sauce, chicken powder and white sugar and stir-fry;7. Finally, add dried chili and chili segments and stir-fry, then add sesame and green onions and serve.TipsThis mala rabbit is very refreshing, and you won't have to eat the whole grains of star anise when eating rabbit meat.