Editor: Chinese Food Network Mobile site
Frozen meat, also called "frozen meat", and also calledGelatinIt is important to usePorkMade by boiling pork skin, which can achieve a translucent effect, and when combined with appropriate spices, the taste is excellent. If you add some seasoning dipping sauce, it will be even more delicious.The process of making frozen meat is relatively simple, and it is easier to understand when you seePork trottersThe soup solidifies, and you can think about how to make it.

Frozen meat recipe: Crystal frozen meat

IngredientsPreparation
Pork skinSpices,GingerSalt.
Method steps
1. After removing the hair from the pork skin, soak it in water for several hours, then wash it;
2. Place the pork skin in a pot, boil it, and remove it after boiling, then scrape off the white oil;
3. Then cut it into strips, wash it with boiling water, and put it in a pot with water, spices and ginger, and put it in the seasoning box;
4. Then boil, remove the foam, and simmer until the meat skin becomes sticky, and add salt when the soup is just about to drip with a spoon;
5. Then pour it into a container, wait for it to cool, and remove it after freezing, and you can cut it into slices or pieces.
Tips
After cutting, combine it with some seasoning sauce,Chiliand green onion and garlic, the taste is better.
Frozen meat recipe: Premium frozen meat

Ingredients preparation
Pork skin, a piece of pork belly, half a carrot,Cilantroappropriate amount, 3 bay leaves, a piece of ginger, a few green onions, 2 white flowers, a small amount of dried tangerine peel,Chicken brothSalt appropriate amount, 2 tablespoons of cooking wine, 3 cloves of garlic,Soy sauce2 tablespoons, a few drops of sesame oil, a little red oil.
Method steps
1. Wash the pork skin and pork, add cool water, ginger slices, and 1 tablespoon of cooking wine, and boil over high heat for 3-5 minutes;2. Then remove the meat and skin, cool it, and use tweezers to remove the hairs, and put it back in a pot with enough water. Boil over high heat, and remove the foam;3. Then add bay leaves, ginger slices, green onion, white flowers, dried tangerine peel, and cooking wine, and simmer over medium heat until the skin is cooked through;
4. Continue to cook the meat until it is cooked, and remove it. Spread the meat skin on a clean cutting board, and use a small spoon to scrape off the fat from the meat skin, then cut it into strips and then into granules. Wash it repeatedly with hot water until the meat skin granules are no longer greasy;
5. Start a clean pot, add 3 times the amount of water, add the meat skin granules, bay leaves, and ginger slices, boil over high heat, then turn the heat down and simmer slowly until the soup becomes sticky;
6. Then remove the ginger slices and bay leaves, add appropriate amount of salt and chicken broth, boil and turn off the heat;
7. Tear the meat into strands, cut the carrot into strips, chop the cilantro,
8. Take an oil-free container, pour in one-third of the meat skin soup, and let it cool and solidify, then sprinkle with a layer of meat strips, carrot strips, and cilantro, and add a little more soup;
9. After it solidifies, add another layer of meat strips, carrot strips, and cilantro, pour in the remaining soup, and let it cool and solidify;
10. Chop the garlic, mix it with soy sauce, sesame oil, and red oil.
9. After it solidifies, add another layer of meat strips, carrot strips, and cilantro, pour in the remaining soup, and let it cool and solidify;
10. Chop the garlic, mix it with soy sauce, sesame oil, and red oil.
Nutritional value and benefits of frozen meat

Frozen meat is made from pork skin. Pork skin contains a very rich amount of collagenprotein, which can effectively improve the skin function of the human body, making it more moisturizing and moisturizing, and can slow down skin aging, achieving beauty and beauty effects. In addition, it also has certain health benefits for bones and hair.Effectively improves the body's skin function, making it more moisturized and hydrated, and can slow down skin aging, achieving beautifying and nourishing effects. Additionally, it has certain health benefits for bones and hair.