ChivesStir-friedEggsThese are very nutritious and can be eaten by most people. The preparation is also relatively simple, making it a traditional Chinese dish.This dish is ahome-style vegetableThe preparation is easy, but here are a few variations I'd like to introduce.

ChivesStir-fried eggsMethod 1

IngredientsPreparation

Chives, eggs, oil, salt.

Steps

1. Wash and chop the chives into small pieces;

2. Whisk the eggs in a bowl and add a little salt to season;

3. Heat oil in a pan, pour in the egg mixture and fry a large piece, then add the chives and stir-fry;

4. Once the chives are cooked through, add a suitable amount of salt.

ChivesStir-fried eggsMethod 2

Ingredients

Chives, dried shrimp, eggs, oil, salt, sugar.

Steps

1. Pick the old leaves of the chives, wash and chop;

2. Rinse and drain the dried shrimp, add a suitable amount of seasoning salt to the eggs and whisk;

3. Addsugarand a little water to the whisked eggs;

4. Mix the dried shrimp and chives into the egg mixture;

5. Heat oil in a pan, pour in the mixed egg mixture and stir-fry until cooked.

Tips

Adding water to the egg mixture makes the fried eggs softer.

Chives and Eggs, Method 3

Ingredients

Chives, eggs, bell pepperspeanutsoil, salt,gingergarlic.

Steps

1. Whisk the eggs with salt;

2. Wash and chop the chives;

3. Heat oil in a pan and pour in the egg mixture, fry until cooked and set aside;

4. Sauté ginger and garlic in the remaining oil, then add diced bell peppers;

5. Add the chives and stir-fry for a moment, then add the eggs;

6. Stir-fry until cooked and serve.

Nutritional value of chives and eggs

Chives is also known as "Qǐyángcǎo" in traditional Chinese medicine. It has the functions of warming the liver and replenishing kidney, strengthening yang and consolidating essence.In addition, it can also help with digestion, regulate gas, promote blood circulation, and promote bowel movements.Click to view more:Complete guide to stir-fried eggs

Click to view more:A complete guide to making fried eggs