VegetablesSaladThe variety of home-style vegetable salad recipes is very diverse, not only because there are many types of vegetables, but also because there are many seasonings and side dishes that can be paired with them.However, the general methods for making vegetable salads are quite similar, and it is normal to have variations.

Home-style vegetable salad recipes

IngredientsPreparation

CucumberTo taste, green onionCarrotSaltCornTo taste,Salad dressingA little, a pinch of salt.

Method and steps

1,CarrotPeel and dice, cucumber: wash and dice, corn: remove corn kernels;

2, dice the carrots and corn, cook in a pot, drain, and soak the cucumber in cold water;

3, mix the cooked carrots and corn with the cucumber, add a little salt, and then stir in the salad dressing.

Home-style recipe for mixed vegetable salad

Ingredient preparation

RoundWhite cabbage1, smallTomatoes5, small, cucumber 1PearMushroom2,Eggs1, salad dressing,Black pepperTo taste, salt, sugar,Vinegar，Olive oilTo taste.

Method and steps

1, slice the pear and mushroom, heat a little oil in a pot, and sauté the pear and mushroom until golden brown;

2, chop the round white cabbage and arrange it at the bottom, sprinkle with tomatoes and pear and mushroom;

3, then sprinkle with black pepper, and drizzle with salad dressing.

Home-style recipe for crunchy vegetable salad

Ingredient preparation

CherryPeachCarrot，LettuceTo taste, 5 tomatoes,BananaSliced, to taste,BreadCroutons, 10ml of salad dressing.

Method and steps

1, wash and tear the lettuce, and cut the tomatoes into pieces;

2, put the tomatoes and lettuce in a container, add banana peel and bread croutons;

3, then drizzle with salad dressing.

Red cabbageHome-style vegetable salad recipe

Ingredient preparation

100g red cabbage, 50g fruit tomatoes,Broccoli100g, 100g cucumber, a little olive oil, salad dressing to taste.

Method and steps

1, wash and remove the stems from the fruit tomatoes, add a littleFlourRub and rinse thoroughly;

2, also rub the cucumber with flour and rinse thoroughly, and blanch the broccoli into small florets;

3, cut the cucumber into small pieces, and cut the fruit tomatoes in half, and rinse the red cabbage;

4, put the sliced red cabbage, fruit tomatoes, broccoli, and cucumber in a large bowl, and drizzle with a little olive oil and mix.

5, add salad dressing and stir well before eating.