Making pasta is similar to making pasta in my country. Here, we will makePastaYou don't need to have a lot of culinary knowledge, because there are very simplePastarecipes. If you don't know how to make pasta at home, you can try it.

Meat sauceMaking pasta

IngredientsPreparation

1 bottle of pasta sauce, 250g of pasta,Beef200g of filling, 15ml of rice wine,Tomatoes1,OnionsHalf, 2 cloves of garlic,Bell peppers1,Black pepper3, a little bit of herbs,Soy sauce5ml.

Steps

1, put an appropriate amount of water in the pot and add salt and 15mlOlive oil, then add the pasta, after draining, rinse with cold water, add olive oil and stir until ready;

2, add rice wine to the beef filling and marinate for 5 minutes, chop the tomatoes and onions, press the garlic into a paste, and cut the bell pepper into strips;Ready to use;

3, heat a little oil to 80% in the pot, add the beef and stir until browned, remove and set aside;

4, again, heat a little oil to 70% in the pot, add chopped onions, tomato pieces and garlic paste, stir until fragrant, then pour in the pasta sauce;

5, then add black pepper, herbs and soy sauce, stir for 3 minutes, add beef and bell pepper strips, cook until soft;

6, put the pasta in a bowl, pour the prepared sauce on top, and sprinkle someCheesePowder.

Seafood pasta

Ingredients

A bag of pasta, 25g of scallops,Clams30g of meat, freshCream140ml，Cheese80g, blackPepperAs needed,CheesePowder as needed,CeleryA little bit of chopped, a little bit of chopped onion,Mushrooms60-g,Cabbage30g, 3 tablespoons of cheese sauce, a little bit of salt, a little bit of black pepper.

Steps

2, after turning off the heat, add black pepper powder and cheese powder, stir until uniform, then put it in a bowl and refrigerate for later use;

3, after boiling the water, add olive oil, then add pasta and cook, drain and set aside;

4, heat the pot, add a little olive oil, then sauté chopped onions, add mushrooms;

5, add the prepared cheese sauce and stir, then add cooked pasta and stir, then add cabbage;

6, then add cooked seafood and stir, add black pepper for seasoning, and serve.

BaconMaking pasta

Ingredients

200g of pasta, 100g of bacon, 80g of minced garlic, 50g of bell pepper, 50g of mushrooms, 30g of onion,Soy saucea little bit, a little bit of black pepper, salt, oil as needed, cheese powder as needed.

Steps

1, cook the pasta to 90% cooked, drain and rinse with cold water, slice the bacon, and cut the onion into strips;

2, slice the mushrooms, and cut the bell pepper into strips. Heat a little oil in the pot and sauté the minced garlic;

3, then add the bacon pieces, onion strips, mushroom slices and bell pepper and stir-fry;

4, add pasta and soy sauce, black pepper powder, and salt, and stir until uniform, and before serving, sprinkle someSesamepowder.

How to make pasta sauce

Ingredients

5 tomatoes, 1/2 onion, a little bit of garlic,Butter30g, 6g of salt, a little bit of sugar, black pepper, beef broth, a little bit of basil.

Steps

1, peel and chop the tomatoes, chop the onion into small pieces, and chop the garlic;

2, melt butter in a non-stick pan, and sauté the onion and garlic until fragrant;

3, then add chopped tomatoes and stir-fry, then add sugar, salt and black pepper, beef broth and basil;

4, then reduce the heat to low and simmer for about 20 minutes.