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Tomato pasta

Editor: Chinese Food Network Mobile site

TomatoPastaJust a few kindsPastaAs one of them, tomato pasta can also be divided into many small varieties, such as adding seafood,Bacon, ground meat, etc.All of these belong to tomato pasta, tomato pasta is relatively simple pasta, if you want to learn pasta, you can start with this dish.

Tomate pasta

Simple tomato pasta

Tomato pasta

IngredientsPreparation

Pasta,Tomato,120 grams, a little mushrooms,Onion,150 grams, salt, garlic,Cheese,1 piece.

Method steps

1, Slice the tomato, onion, mushrooms, and garlic before using.

2, Heat oil in a pan, add minced garlic and sauté until fragrant, then add chopped onion and sauté.

3, Then add chopped mushrooms and sauté, add salt and cook.

Take another pot, add water, and add salt.PastaCook, add to the panTomato sauceandbroth

5, Then add the cooked pasta, add a little cheese and stir until smooth.

Bacon tomato pasta

Tomatoes with pasta

Ingredients preparation

Pasta, tomato sauce, onion, bacon, sugar, salt,Pepperappropriate amount.

Method steps

1, Boil water in a pot, add pasta, then add salt and cook for 7 minutes, then drain and cool.

2, Chop the onion, slice the bacon, sauté the onion in a hot pan.

3, Then add bacon, add sugar, add tomato sauce, and cook until well combined.

4, Then add pasta to the pot and stir until the sauce is even, sprinkle with pepper.

Tips

Pepper and other seasonings can be omitted, and if you like tomatoes, you can add tomatoes.

Ground meat tomato pasta

Tomato pasta

Ingredients preparation

Pasta,Porkminced, tomato, tomato sauce, onion, salt,Black pepperpowder, basil, sugar,Olive oil,Grapeswine appropriate amount.

Method steps

1, Chop the onion and tomato, peel and chop the tomato before using.

2, Add appropriate olive oil to the pan, add chopped onion and sauté until fragrant, then add minced pork and stir-fry until browned.

3, Add chopped tomato and continue to stir-fry, then addwineand mix with tomato sauce.

4, Then add salt and sugar and stir-fry until the sauce is thick, and add basil to mix.

5, Boil water in a pot, add salt and oil, bring to a boil, then add the pasta, cook until tender, and drain. Then add to the pan and cook.

Tips

Adding salt and oil when cooking pasta can prevent the pasta from sticking and make the pasta more chewy.

Seafood tomato pasta

Tomato pasta

Ingredients preparation

8 clams,dried shiitake mushrooms,a little shrimp, 3 cloves of garlic, 1 tomato, 1 bottle of tomato sauce, 1/2 red and yellow bell pepper, 300 grams of pasta, a little white wine,Celery,appropriate amount.

Method steps

1, Heat olive oil in a pan, add minced garlic and sauté until fragrant.

2, Then add shrimp, tomato sauce, chopped tomatoes and bell peppers, and add water to boil.

3, Then add white wine, clams, turn the heat to low, and fry the shiitake mushrooms until both sides are golden.74Let it cool before using.

4, Boil water in a pot, cook the pasta for 8 minutes, then add olive oil and stir until tender, and add to the pan and cook.

5, Then add to the plate, put shiitake mushrooms on top, and sprinkle with chopped celery.

Tips

If there are clams, you don't need to add salt.