Broccoli Wrapped Pork with Oyster Sauce and Green Peppers ingredients: 500 grams of cabbage,300 grams of pork,mushroom,carrot,，chili,oil, salt, green onion, oyster sauce,steamed,soy sauce for fish,

Broccoli Wrapped Pork with Oyster Sauce and Green Peppers method:

1. Finely ground pork, mix with salt, cornstarch, and chopped green onion in a bowl,carrotcut into small cubes,

2. Separate one cabbage leaf at a time, blanch in boiling water to soften, then drain,

3. Lay out the cabbage leaf flat, sprinkle with carrot cubes, place pork filling on top and roll up, place in a dish,

4. Steam until fully cooked by placing the rolled cabbages in a steamer pot when it's hot,

5. Just before serving, pour oversteamed fishsoy sauce, and chili oil,oyster sauce.and serve.

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