When children don't like plain steamed buns.
try giving them more variety by adding content to the steamed buns, such as this carrot and beef bun box.The baby eats it so deliciously; the mother is extremely happy.
Carrot and Beef Bun Box Ingredients:Main ingredients: 2 ounces of beef
Green bell pepper (1 piece)
(a half) Yellow bell pepper (1/2 piece)
Red bell pepper (1/2 piece)Steamed buns (3 pieces), cornstarch (a little), soy sauce (a little), salt, black pepper powder (a little), garlic (1 clove).
Ingredients for seasoning: NoneCooking tools: Wok
Carrot and Beef Bun Box Steps:1. Cut the beef into pieces and mix with a small amount of black pepper powder, cornstarch, and soy sauce.
2. Chop the colored bell peppers finely.3. Heat oil in a wok, then add garlic cloves to stir-fry until fragrant.
4. As soon as you smell the fragrance, quickly add the beef pieces.
5. Stir-fry over high heat until the beef pieces are fully spread and change color; season with salt.
6. Add the colored bell peppers.
7. Sauté for a few more seconds.
8. Season to taste before serving.
Since this is for children, less seasoning should be used. Adding a little chicken essence just before serving enhances the flavor even further.
9. Use a spoon to hollow out the steamed buns into box shapes.
10. Fill the bun boxes with the stir-fried carrot and beef filling.
11. Finished product image.
Tips:The content of the bun box can be adjusted according to the child's taste.Since it's for the children, less seasoning is used.
Adding chicken essence just before serving enhances the flavor even more.
Take out the stir-fried beef and bell pepper filling.Steam the well-made steamed buns first.
Use a spoon to scoop out the buns and shape them into box-like containers.
Fill the formed buns with the cooked beef and bell pepper mixture.Here is the final dish.
Tips:
The fillings can be adjusted based on the children's preferences.
A little tip:
The filling inside the steamed bun box can be adjusted according to your child's taste.
