CuminRusset potatoThe ingredients are:Tender lotus root1 piece, oil, salt, cumin powder

CuminRusset potato slicesThe method is:

1. Clean and peel the lotus root, then slice it thinly to make it delicious

2. Heat a pot with oil and fry the potato slices over low heat until golden brown

3. Sprinkle cumin powder and fine salt just before serving