Bamboo ShootsStir-fried with PorkVegetable ingredients: 2-3 bamboo shoots,Green Bell Pepper2-3 pieces.Lean meat, soy sauce,Soy Sauceyellow wine, salt, starch, green onion,ginger, cooking oil

Stir-fried Bamboo Shoots with Pork Slices:

1. Wash and peel the bamboo shoots, cut into threads, wash and slice the green peppers, onions, and ginger for later use.

2. Slice lean meat into thin strips, place in a bowl and mix with soy sauce, yellow wine, salt, starch; marinate for 5 minutes.

3. Heat oil in a wok over high heat, add the marinated meat slices and quickly stir-fry until they change color, then remove from the pan.makes

4. Leave some oil in the wok, add ginger and green onion to fry, then add bamboo shoots threads and green peppers for stir-frying; season with salt,MSG, add soy sauce,soy sauce, fried chili pepperfried chili peppersand stir-fry until cooked. Serve in a dish.Family RecipesCooking Tips

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