Aroma of alcoholSpring bamboo shootsChicken ingredients: spring bamboo shoots,Chicken wings，Rice wine curdSauce,Chopped chili pasteSauce, old soy sauce

How to make alcohol aroma chicken with spring bamboo shoots:

One: Wash the chicken wings and cut them in half, blanch and then wash off the foam

Two: Peel the spring bamboo shoots, cut into dice, blanch, and then soak in cold water for later use

Three: Heat oil in a pot to four-tenths hot, add scallions,gingerslices and chopped chili paste, stir-fry until fragrant, add chicken wings, stir-fry until slightly golden, add old soy sauce to color

Four: Add rice wine curd sauce, bring to a boil, cover and simmer for ten minutes, then add spring bamboo shoots and simmer for a while before serving.