Editor: Chinese Food Network Mobile site
Tangerine juiceBeef sirloin
Ingredients:Sirloin beef,Tangerines,and scallions.
Seasonings:Soy sauce (lightly)and dark soy sauce, garlic slices, starch, sesame oil,sugar..
Makes:
1,Beefis cut into slightly thick strips and marinated with light soy sauce, dark soy sauce, starch, garlic slices, and a little sesame oil for 15 minutes;scallions are sliced for later use.
2,
Halve the tangerines, slice half of them thinly and arrange around the dish, squeeze the juice from the other half.
3,