LimeSichuan Pepper LeavesBrown RiceThe ingredients for the rice: 1 bowl of brown rice, 40 grams of pine nuts, half a lime, 3 bay leaves, 1/2 teaspoon of salt

Lime Sichuan Pepper Leaf Brown RiceRiceHow to make:

1.PecansRoast the pine nuts on medium heat without oil for about 3-4 minutes;

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2. Rinse the brown rice with water, then put it in a pot and cook with 3 bay leaves until done;

3. Take some lime zest, chop it up, and juice half a lime; add the lime zest and a few drops ofLime Juiceto the cooked rice, and stir in a little salt;Finally, add the pine nuts.