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Steamed Spare Ribs with Cabbage and Rice Soup Recipe

Editor: Chinese Food Network Mobile site

    Flower Fish's homebreakfast~~~~~~~~~~~ Broccoli sproutsspare ribsriceporridgehot and nutritious, delicious.

    main ingredients

    320 grams of pork ribs broccoli sprouts70 grams 175 grams of rice

    auxiliary materials

    1 tablespoon of cooking wine 1.5 spoons of salt monosodium glutamate0.5 spoon

    Broccoli sprout and pork rib porridge preparation method

    1.ingredients: washed and boiled pork ribs, cleaned broccoli sprouts, washed rice

"How to Make Cauliflower Rib Rice Porridge"

    Chop the cleaned broccoli sprouts into pieces for later use.

"How to make Cauliflower Ribs and Rice Soup"

    Boil the pre-washed rice and boiled pork ribs in boiling water, add 1 tablespoon of cooking wine.

"Kale Rib Rice Soup Recipe"

    Bring to a boil.

"How to Make Broccoli Ribs Spare Ribs Congee"

    Cover with a lid and simmer over medium heat.Cook for 15 minutes then turn off the fire.Let it sit until all steam is gone before uncovering.

"How to make broccoli spare ribs rice porridge"

    Add the chopped broccoli sprouts, stir well until cooked.

How to Make Cauliflower Ribs and Rice Congee

    Season with 1.5 spoons of salt

"Kale Rib Rice Congee Recipe"

    and 0.5 spoon of MSG, mix evenly to finish.

"How to Make Cauliflower Ribs and Rice Soup"

    Add 0.5 spoon of monosodium glutamate.

"How to Make Cauliflower Rib Rice Porridge"

    Mixture well and it is done.

"How to Make Cauliflower Ribs Rice Soup"